Ubiquinol supports energy levels
Ubiquinol helps produce energy within almost every cell in the body so that it can function. 1 As we age and are exposed to lifestyle stresses, our bodies’ natural levels of Ubiquinol decline as does our ability to convert CoQ10 to Ubiquinol.2,3
To consume 100 mg of Ubiquinol a day you’d have to eat: 3.5 kg of beef, 120 cans of sardines or 60 avocados daily! Or you can simply try Kaneka Ubiquinol™, with over 20 years of research behind it, it’s the only quality Ubiquinol on the market naturally produced by yeast fermentation.
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- Sabbatinelli J, et al. Nutrients. 2020;12(4):1098. Funded by Università Politecnica delle Marche and IRCCS INRCA National Institute.
- Derbyshire EJ, et al. Nutrients. 2026;18(1):156.
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- Mizuno K, et al. Nutrients 2020;12(6):1640. Funded by Kaneka Corporation and Japan Science and Technology Agency.
- Moreno-Fernandez J, et al. Antioxidants (Basel). 2023;12(6):1193. Funded by the Ministry of Education of Spain.
- Thar PP, et al. Sports Medicine and Health Science. 2025;8(2):172-184.
- Liu Z, et al. J Clin Endocrinol Metab. 2022;108(1):232-249.
- Zlatohlavek L, et al. Neuro Endocrinol Lett 2012;33:98-101.



























